Opus's 

Breakfast

Caribbean omelets with home fries

Stuffed croissant French toast with Grand Marnier syrup and fresh sausage links

Gourmet coffee, home style juices and fresh fruits


Lunch

Thai chicken wraps with fresh garden vegetables and peanut satay

Greek salad with grilled chicken and pita bread

Shrimp gazpacho with pita toast points


 

Hors d'Oeuvres

Baked mussels opus

Yellow fin tuna and California rolls

Lobster nuggets served with remoulade


 

Dinner

Grilled mahi-mahi with pasta and crisp christophine

Ropa vieja (Cuban shredded beef) with black beans 
and rice accompanied by fried ripe plantains

Lobster (when available)


 

Desert

Homemade ice cream with your choice of sauces

Traditional Key Lime Pie

Opus Chocolate Obsession


 



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